Description

Synerchi Quinoa Grain – 500g.

White Quinoa is a gluten-free ancient grain that is a powerhouse in itself. Used by the ancients, it is prized for its high quantity of vitamins and minerals. Grains like these are nutrient-rich and offer a whole host of health benefits ranging from improving digestion to boosting immunity. 

Benefits of these delicious, healthy white Quinoa grain:

• Rich in magnesium
• Improves energy metabolism in the brain
• Improves digestion
• Contains iron, manganese, lysine & Riboflavin
• Essential vitamins and minerals
• Easy to utilize
• High protein grain
• Family-friendly
• Gluten-free
• Nutrient-dense
• Vegan friendly
• World friendly
• Biodegradable packaging

Directions:

• Utilise 1/3 cup per person per portion
• Rinse the quinoa with cold water
• Tip into the pot and add double the amount of water and a pinch of salt
• Place over medium heat and bring to the boil for ten minutes
• Reduce to a simmer for 5 – 10 minutes, or until tender and the liquid is absorbed
• Fluff up with a fork
• Serve and enjoy nourishing your beautiful body with life and love
• Can be added to salads, stir-fries, roasted veggies, into baking, used as a gluten-free porridge and many more!

Ingredients:

White quinoa ancient grain and pure love <3

White Quinoa is a gluten-free ancient grain that is a powerhouse in itself. Used by the ancients, it is prized for its high quantity of vitamins and minerals. Grains like these are nutrient-rich and offer a whole host of health benefits ranging from improving digestion to boosting immunity. 

• Rich in magnesium
• Improves energy metabolism in the brain
• Improves digestion
• Contains iron, manganese, lysine & Riboflavin
• Essential vitamins and minerals
• Easy to utilize
• High protein grain
• Family-friendly
• Gluten-free